WP3: Spanish water scarcity

WP3: Water scarcity and its virtual export from Spain to the UK

The export of water from Spain through agri-food products aggravates water scarcity. This is one example of a wider problem. Focusing on trade between southern Spain and the UK, this study will inform efforts by CSOs, businesses, government and the EU to mitigate water scarcity.

Lead partner: Food Ethics Council (UK), www.foodethicscouncil.org
Contact: Tom MacMillan (tom [AT] foodethicscouncil.org) and Esther Velazquez Alonso

>Workshop reports

>Final research report, November 2010